Thursday, May 22, 2008

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White Wine Cooler
Recipe courtesy Sandra Lee
Show:  Semi-Homemade Cooking with Sandra Lee
Episode:  Open House: Tapas Cheese and Wine
White Wine Cooler

1 orange
1 (750 ml) bottle chilled white wine, such as Riesling
1 (15-ounce) can sliced peaches in heavy syrup
1/2 cup orange flavored liqueur (recommended: Cointreau)
1/2 cup orange juice
1/4 cup sugar

Slice orange and set aside. Add wine, peaches and their syrup, liqueur, orange juice, and sugar to a large pitcher, and stir to combine. Add orange slices to pitcher. Cover tightly and refrigerate for 1 hour. Pour into 6 wine glasses and serve immediately.

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Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Inactive Prep Time: 1 hour
Yield: 6 servings

 
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